Identification of lactobacilli isolated from food by genotypic methods and MALDI-TOF MS

INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY

Duskova, M; Sedo, O; Ksicova, K; Zdrahal, Z; Karpiskova, R, 2012: Identification of lactobacilli isolated from food by genotypic methods and MALDI-TOF MS. INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY 159(2), p. 107 - 114, doi: 10.1016/j.ijfoodmicro.2012.07.029

Research Groups:

CF: Proteomics Core Facility
Proteomics

CEITEC authors:

Prof. Zbyněk Zdráhal