Beer fingerprinting by Matrix-Assisted Laser Desorption-Ionisation-Time of Flight Mass Spectrometry
FOOD CHEMISTRY
Sedo, O; Marova, I; Zdrahal, Z, 2012: Beer fingerprinting by Matrix-Assisted Laser Desorption-Ionisation-Time of Flight Mass Spectrometry. FOOD CHEMISTRY 135(2), p. 473 - 478, doi: 10.1016/j.foodchem.2012.05.021
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